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The full spread, available year round. Seventeen pounds of pasture-raised heritage pork plus a dozen farm eggs, built for the household that cooks from the freezer every week and wants a whole shoulder for a low and slow Sunday.
What's included
Weights are approximate. You will receive at least the total weight you paid for; individual package weights vary.
The pork
Berkshire and Blue Butt heritage hogs, raised on 40+ acres in Conway, finished on pasture, and processed at a USDA inspected facility. Heritage breeds grow slower, marble deeper, and taste like pork is supposed to.
The shoulder
The 3 to 4 lb shoulder roast is the right size for an overnight smoke or a Sunday slow cook. On at 8 AM at 225 degrees and you are pulling it at dinner.
Pickup
Everything is vacuum-sealed and frozen. Local pickup only at the farm in Conway, PA. We text you after your order to coordinate a pickup time. Bring a cooler for the ride home.